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Sweet Ass

2011 South Australia Syrah

The 2011 Sweet Ass Sweet Ass is a delightful expression of Syrah from the renowned wine-growing region of South Australia. This red wine presents a captivating deep ruby color that hints at its rich character. On the palate, it boasts a full-bodied profile complemented by its high acidity, which brings a lively brightness and mouthwatering freshness to each sip. The fruit intensity is pronounced, showcasing luscious notes of dark berries, blackcurrant, and subtle hints of spice, creating a harmonious balance that invites exploration. Tannins are notable yet smooth, adding a structured framework that eases seamlessly into a lasting finish. Despite its richness, this wine maintains a dry appearance, making it an excellent choice for pairing with hearty dishes or enjoying on its own. Overall, Sweet Ass Sweet Ass is both approachable and memorable, perfectly showcasing the potential of South Australia's outstanding terroir.

Tasting notes:


Blackberry

Blackberry

Blackcurrant

Blackcurrant

Baking Spice

Baking Spice

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Grilled Lamb, Roasted Lamb

Region:


South Australia

From juicy, full-bodied Shiraz and bold Rhône-style blends to deliciously buttery, oak-touched Chardonnay and surprisingly elegant Rieslings, South Australia is renowned for its wide array of crowd-pleasing wines. The key is the state's diverse geography and climate. With hot, dry regions like Riverland and cool, coastal areas like the Adelaide Hills, winemakers have an incredible range of grapes and styles at their disposal. South Australia is responsible for more than half of Australia's total wine production and makes some of the country's most prominent wine labels. It is also home to world-famous regions like Barossa Valley, McLaren Vale and Clare Valley.

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